Filters
Easy 2-Ingredient Yogurt Bowl
If we can make a yogurt bowl in two easy steps, you can too – promise. Let’s do this! No fancy equipments...
Read more →
Banana Cacao Muffins Topped with Figs
Muffins are one of my staples for meal prepping a stressful breakfast or a snack to-go. I usually prep muffins on...
Read more →
Refined Sugar Free Vegan Coconut Cacao Gelato
This vegan, refined sugar-free frozen dessert is what you’d imagine if you combined all the best parts of ice cream, sorbet...
Read more →
SPICED BANANA MUFFINS
These delicious banana and coconut muffins are spiced with cinnamon and turmeric using the Tejari Organic Golden Banana Blend They are gluten...
Read more →
5-Minute Plant-Based Cashew Dip
Cashew Dip is a vegetarian, plant-based dip that's perfect with vegetables or crackers.. This creamy, delicious dip is the perfect appetizer...
Read more →
Healthy Zucchini Bread
Simple to make and even more delicious to eat, this moist Zucchini Bread is perfectly fresh and tasty, with our Organic...
Read more →
Fast Facts
“One of my favorite breakfast sandwiches uses organic Bavarian-style toasted bread, organic peanut butter, and sliced strawberries and bananas with Tejari Strawberry blend sprinkled on top! This breakfast is loaded with fiber, healthy fat, protein, and antioxidants!” - Leah Silberman
Easy 2-Ingredient Cacao Yogurt Bowl
This will be your new go-to yogurt bowl. Just 2 simple ingredients required - unflavored greek yogurt and your favorite...
Read more →
STRAWBERRY PROTEIN BALLS
These energy boosting strawberry protein bites are a dream come true from our friend Delight Fuel. They are free from...
Read more →
CHOCOLATE CHIA SEED MUFFINS
These indulgent muffins *look* like they're too good to be true—but they're actually refined sugar free, dairy free, gluten free...
Read more →
RICH CACAO YOGURT BARK
The holidays are right around the corner, so Chef Sara Frost made you a festive dessert the whole family will devour—without the...
Read more →
FUDGY DATE BROWNIES
What makes these fudgy brownies extra special? Developed by the lovely Kaillee Walters, they're gluten-free, sweetened with medjool dates, protein-packed, and topped...
Read more →
STRAWBERRY SNACK CAKE
The secret to a perfectly moist, not-too-sweet snacking cake? Light and airy batter—like a pancake with your favorite blend, Tejari...
Read more →