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OUR FAVORITE UBE LATTE RECIPE
Add some color to your winter blues. This magical pick-me-up by Noreen Wasti is not only a cinch to make—it's made...
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VANILLA MAPLE CHUNKY GRANOLA
Behold, the most versatile food in existence: Granola! Serve it over a bowl of yogurt, eat it cereal-style with a...
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APPLE CRISP RECIPE | How to make Apple Crisp
Apple rings covered in batter. Made with Tejari Organic Vanilla, pumpkin puree and warming spices. Serve it for breakfast before...
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GREEN LATTE MATCHA
Matcha is a given, but when you add a little ice, some Tejari protein, and your favorite nut milk—it's a...
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CARDAMOM VANILLA CHIA PUDDING WITH DATES AND PISTACHIOS
Chia seeds are among the healthiest foods on the planet, filled with a massive amount of nutrients and very few...
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ORANGE OLIVE OIL CAKE WITH CARDAMOM
This orange olive oil cake is made with cardamom and simply delicious! Perfect for any occasion and time of the...
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Fast Facts
“One of my favorite breakfast sandwiches uses organic Bavarian-style toasted bread, organic peanut butter, and sliced strawberries and bananas with Tejari Strawberry blend sprinkled on top! This breakfast is loaded with fiber, healthy fat, protein, and antioxidants!” - Leah Silberman
RISE AND SHINE FRUIT YOGURT BOWL
This rise and shine fruit yogurt bowl recipe is the perfect way to start the day. Bright and flavorful, this...
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VEGAN CHIA PUDDING MADE WITH ALMOND MILK
You're going to love this easy vegan chia pudding recipe! Made with almond milk, cinnamon, ginger, and so much for...
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